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Bariatric surgery leads to big changes — not just in how much you eat, but also in how your stomach works. If you’re considering gastric sleeve or bypass, here’s what actually happens to your stomach and digestion after surgery.
In a gastric sleeve, about 75–80% of the stomach is removed. What remains is a narrow, tube-like “sleeve” that holds less food.
Key changes include:
Patients feel full after a few bites, and cravings naturally decrease — not through willpower, but because hunger hormones are reduced.
In a Roux-en-Y gastric bypass, a small pouch is created at the top of the stomach and connected directly to part of the small intestine.
How this affects digestion:
This procedure is especially effective for improving metabolic conditions such as type 2 diabetes.
With either procedure, patients notice immediate changes in eating and digestion:
Your care team will guide you through phases: liquids → soft foods → solids, giving your stomach time to heal.
Yes — but only slightly. Over time, the stomach pouch can expand if you consistently overeat. However, it will never return to its pre-surgery size.
Healthy eating habits and portion control help you maintain long-term results.
Many patients also report less emotional eating and greater satisfaction with smaller, healthier meals.
Every patient’s journey is unique. At BASS Bariatric Surgery Center, we explain how your stomach changes, guide you through diet stages, and support your long-term success.
Request a Consultation today to learn which procedure is right for you.